Thanksgiving Desserts Class at ZED451
“Confections with Kate” Explores Sweets for Your Feast
Saturday, November 9
$20 per person
Executive Pastry Chef Kate Milashus’ next “Confections with Kate” dessert class will be held at ZED451 on Saturday, November 9 at 2 p.m. Milashus will discuss and demonstrate how to prepare Thanksgiving desserts from scratch, including an apple-pear crisp, chocolate pumpkin cupcakes and fresh cranberry tartlets. Class participants will each be welcomed with a Spiced Pumpkin Martini.
The fee to attend the class is $20 per person, which includes the demonstration, martini, dessert and a take-home treat. Please call ZED451 at 312-266-6691 for reservations. Class space is limited.
Kate’s classes are held the second Saturday of every month. On December 14, Milashus will highlight holiday cookies.
Milashus, a graduate of the Cooking and Hospitality Institute of Chicago, has a passion for pastries. She has created decadent desserts for highly-acclaimed restaurants throughout Chicago. Initially brought on as Pastry Chef for ZED451, Milashus currently serves as the Corporate Pastry Chef for Tavistock Restaurant Group. In 2006, she was nominated for the prestigious Jean Banchet Award for Culinary Excellence as Rising Pastry Chef.
739 North Clark Street
Chicago, Illinois 60654