Labor Day Crawfish Boil At Bow & Stern 8.31

Bow & Stern Chicago Crawfish Boil
Bow & Stern Chicago Crawfish Boil
Who: Bow & Stern Oyster Bar

What: The Cajun Crawl

In celebration of its first summer in West Town, Bow & Stern Oyster Bar is hosting an authentic crawfish boil on Labor Day weekend with live music, beer specials, and all-you-can-eat crawfish fixings. Executive chef Brian Greene is boiling fresh, live crawfish – direct from Louisiana – for the special occasion. For $30 per person, it’s all-hands-on-deck for endless peel and eat crawdads along with their traditional boil counterparts corn on the cob and red potatoes. Featured beer Abita will be poured at discounted prices while The Royal Hustlers Brass Band and Brother John Kettke round out the Big Easy vibe. Reservations are required by calling 312.988.0644.

When: Sunday, August 31 from 4 pm to 8 pm (*standard menu will also be available)

Where: Bow & Stern Oyster Bar, 1372 W Chicago Ave
Website: http://www.bowandsternoysterbar.com
Address: 1371 W. Chicago Ave
Phone: 312.988.0644
Reservations by calling direct or via Open Table
Hours:
Mon – CLOSED
Tue – Fri: 5 pm to 12 am
Sat & Sun: 10:00 am to 12 am
(Kitchen closes at 10 pm)

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